The Langham, London was opened in 1865 by HRH The Prince of Wales as Europe’s first ‘Grand Hotel’. From the outset it boasted an unrivalled location at the top of Regent Street and this is still true today with an enviable address in the heart of the West End. After an extensive transformation, The Langham, London offers 380 luxurious guestrooms and suites, classically styled and evoking a warm residential feel with flawless service.
Palm Court is famed as the birthplace of the afternoon tea tradition, an indulgent ritual that continues today. Artesian is a glamorous bar designed by the acclaimed late David Collins Studio and is a social hub for chic Londoners conjuring up classic and innovative cocktails. In partnership with culinary icons Michel Roux Jr and Albert Roux OBE, Roux at The Landau offers classically-constructed dishes using the finest seasonal ingredients with a contemporary style of presentation. The Wigmore, a great British modern tavern, delights guests with pub classics and great wines on tap, cask ales and craft beers. Chuan Body + Soul provides a pampering haven and is London’s first luxury hotel spa to incorporate the ancient principles of Traditional Chinese Medicine into its signature treatments and ambience.
The Langham, London is part of the wholly-owned subsidiary of Great Eagle Holdings, Langham Hospitality Group encompassing a family of more than 20 distinctive hotels under the Langham Hotels & Resorts, Cordis and Eaton brands with more than 30 projects currently either confirmed or in a developed stage of negotiation from Asia, Europe and North America to the Middle East.
